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Welcome to Tavernetta Vail

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The newly opened Tavernetta Vail at Four Seasons Resort Vail invites guests to explore Italy’s rich regional cuisine through an exceptional culinary journey. Tavernetta Vail was created by the Michelin-recognized Frasca Hospitality Group—known for Frasca Food and Wine’s prestigious Michelin Star and Tavernetta Denver’s Bib Gourmand. Tavernetta Vail offers refined Northern Italian fare and creates an experience that blends Italy's celebrated traditions with warm, genuine hospitality.

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Menu & Wine List

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Indulge in Daily Après-Tivo

Indulge in Après-Tivo, Tavernetta Vail’s high-altitude twist on the Italian social tradition of aperitivo, where friends gather for drinks and light fare before dinner. Après-Tivo is offered daily from 3:00-5:00pm, both inside at the bar and on Tavernetta Vail’s terrace. For the complete Après-Tivo experience, swing by the restaurant’s “Spritz Window,” a nod to the wine windows found throughout Tuscany and Northern Italy, where guest can “Buzz for Spritz.”

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Truffle and Barolo Wine Dinner | December 11

An extraordinary holiday celebration reserved for just 50 guests. This exclusive evening showcases the rare indulgence of black and white truffles, paired with an unparalleled selection of Barolo drawn from our private library collection.

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